
CHANDANASAV
Pack Size: 450ml
Dosage: 3 teaspoons twice a day with an equal amount of water or as advised by physician.
[/shortdesc]
[additional]
Each 10 ml contains aqueous extracts derived:
| S. No. | Herb Used | Latin Name | Part Used | Quantity |
| 1. | Safed Chandan | Santalum album | Stem | 1 Part |
| 2. | Tagar | Valeriana wallichii | Rhizome | 1 part |
| 3. | Khus | Vetiveria zizanioides | Root | 1 part |
| 4. | Nagarmotha | Cyperus rotundus | Root | 1 part |
| 5. | Gambhari | Gmelina arborea | Whole Plant | 1 part |
| 6. | Nelophar | Nymphaea stellata | Flower | 1 part |
| 7. | Priyangu | Callicarpa macrophylla | Seed | 1 part |
| 8. | Padmakh | Prunus cerasoides | 1 part | |
| 9. | Lodhra | Symplocos racemosa | Bark | 1 part |
| 10. | Manjishtha | Rubia cordifolia | Root | 1 Part |
| 11. | Rakta Chandan | Pterocarpus santalinus | Stem | 1 part |
| 12. | Parhal | Stereospermum suaveolens | Seed | 1 Part |
| 13. | Chirata | Swertia chirata | Plant | 1 part |
| 14. | Barjata | Ficus bengalensis | Root | 1 Part |
| 15. | Pippali | Piper longum | Fruit | 1 parts |
| 16. | Kanchnaar | Bauhinia variegata | Bark | 1 Part |
| 17. | Aam | Mangifera indica | Bark | 1 part |
| 18. | Kachoor | Curcuma Zedoaria | Rhizome | 1 Part |
| 19. | Pitta Papda | Fumaria parviflora | Whole Plant | 1 part |
| 20. | Mulethi | Glycyrrhiza glabra | Rhizome | 1 Part |
| 21. | Rasna | Pluchea lanceolata | Root | 1000 parts |
| 22. | Patol Patra | Trichosanthes cucumerina | Leaf | 1 Part |
| 23. | Mochras | Bombax ceiba | 1 part | |
| 24. | Munakka | Vitis vinifera | Fruit | 4 Parts |
| 25. | Dhataki pushpa | Woodfordia fruticosa | Flower | 12 parts |
| 26. | Gur | Saccharum officinarum | 200 Parts | |
| 27. | Water | Aqua | Q.S |
Ref. Ayurvedic Text - [ भै. र / A.F.I. (1) ]
[/additional]
Chandanasav is a herbal formulation in liquid form. In this formulation, Chandan is the main ingredient that has cold potency and is useful in pitta-related problems as it relieves excess body heat. This formulation contains 5-10% of self-generated alcohol. It can improve strength and digestive power. This Asava preparation combats several infection-causing pathogens and microbes due to its antibacterial, antilithiatic, diuretic, antioxidant, antiulcerogenic properties. It pacifies Pitta dosha.
Contraindications
- It should be consumed under the medical supervision
- Overdose will lead to stomach irritation
- Use under medical advice during pregnancy
CHANDANASAV
Pack Size: 450ml
Dosage: 3 teaspoons twice a day with an equal amount of water or as advised by physician.
[/shortdesc]
[additional]
Each 10 ml contains aqueous extracts derived:
| S. No. | Herb Used | Latin Name | Part Used | Quantity |
| 1. | Safed Chandan | Santalum album | Stem | 1 Part |
| 2. | Tagar | Valeriana wallichii | Rhizome | 1 part |
| 3. | Khus | Vetiveria zizanioides | Root | 1 part |
| 4. | Nagarmotha | Cyperus rotundus | Root | 1 part |
| 5. | Gambhari | Gmelina arborea | Whole Plant | 1 part |
| 6. | Nelophar | Nymphaea stellata | Flower | 1 part |
| 7. | Priyangu | Callicarpa macrophylla | Seed | 1 part |
| 8. | Padmakh | Prunus cerasoides | 1 part | |
| 9. | Lodhra | Symplocos racemosa | Bark | 1 part |
| 10. | Manjishtha | Rubia cordifolia | Root | 1 Part |
| 11. | Rakta Chandan | Pterocarpus santalinus | Stem | 1 part |
| 12. | Parhal | Stereospermum suaveolens | Seed | 1 Part |
| 13. | Chirata | Swertia chirata | Plant | 1 part |
| 14. | Barjata | Ficus bengalensis | Root | 1 Part |
| 15. | Pippali | Piper longum | Fruit | 1 parts |
| 16. | Kanchnaar | Bauhinia variegata | Bark | 1 Part |
| 17. | Aam | Mangifera indica | Bark | 1 part |
| 18. | Kachoor | Curcuma Zedoaria | Rhizome | 1 Part |
| 19. | Pitta Papda | Fumaria parviflora | Whole Plant | 1 part |
| 20. | Mulethi | Glycyrrhiza glabra | Rhizome | 1 Part |
| 21. | Rasna | Pluchea lanceolata | Root | 1000 parts |
| 22. | Patol Patra | Trichosanthes cucumerina | Leaf | 1 Part |
| 23. | Mochras | Bombax ceiba | 1 part | |
| 24. | Munakka | Vitis vinifera | Fruit | 4 Parts |
| 25. | Dhataki pushpa | Woodfordia fruticosa | Flower | 12 parts |
| 26. | Gur | Saccharum officinarum | 200 Parts | |
| 27. | Water | Aqua | Q.S |
Ref. Ayurvedic Text - [ भै. र / A.F.I. (1) ]
[/additional]
Chandanasav is a herbal formulation in liquid form. In this formulation, Chandan is the main ingredient that has cold potency and is useful in pitta-related problems as it relieves excess body heat. This formulation contains 5-10% of self-generated alcohol. It can improve strength and digestive power. This Asava preparation combats several infection-causing pathogens and microbes due to its antibacterial, antilithiatic, diuretic, antioxidant, antiulcerogenic properties. It pacifies Pitta dosha.
Contraindications
- It should be consumed under the medical supervision
- Overdose will lead to stomach irritation
- Use under medical advice during pregnancy
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Pack Size: 450ml
Dosage: 3 teaspoons twice a day with an equal amount of water or as advised by physician.
[/shortdesc]
[additional]
Each 10 ml contains aqueous extracts derived:
| S. No. | Herb Used | Latin Name | Part Used | Quantity |
| 1. | Safed Chandan | Santalum album | Stem | 1 Part |
| 2. | Tagar | Valeriana wallichii | Rhizome | 1 part |
| 3. | Khus | Vetiveria zizanioides | Root | 1 part |
| 4. | Nagarmotha | Cyperus rotundus | Root | 1 part |
| 5. | Gambhari | Gmelina arborea | Whole Plant | 1 part |
| 6. | Nelophar | Nymphaea stellata | Flower | 1 part |
| 7. | Priyangu | Callicarpa macrophylla | Seed | 1 part |
| 8. | Padmakh | Prunus cerasoides | 1 part | |
| 9. | Lodhra | Symplocos racemosa | Bark | 1 part |
| 10. | Manjishtha | Rubia cordifolia | Root | 1 Part |
| 11. | Rakta Chandan | Pterocarpus santalinus | Stem | 1 part |
| 12. | Parhal | Stereospermum suaveolens | Seed | 1 Part |
| 13. | Chirata | Swertia chirata | Plant | 1 part |
| 14. | Barjata | Ficus bengalensis | Root | 1 Part |
| 15. | Pippali | Piper longum | Fruit | 1 parts |
| 16. | Kanchnaar | Bauhinia variegata | Bark | 1 Part |
| 17. | Aam | Mangifera indica | Bark | 1 part |
| 18. | Kachoor | Curcuma Zedoaria | Rhizome | 1 Part |
| 19. | Pitta Papda | Fumaria parviflora | Whole Plant | 1 part |
| 20. | Mulethi | Glycyrrhiza glabra | Rhizome | 1 Part |
| 21. | Rasna | Pluchea lanceolata | Root | 1000 parts |
| 22. | Patol Patra | Trichosanthes cucumerina | Leaf | 1 Part |
| 23. | Mochras | Bombax ceiba | 1 part | |
| 24. | Munakka | Vitis vinifera | Fruit | 4 Parts |
| 25. | Dhataki pushpa | Woodfordia fruticosa | Flower | 12 parts |
| 26. | Gur | Saccharum officinarum | 200 Parts | |
| 27. | Water | Aqua | Q.S |
Ref. Ayurvedic Text - [ भै. र / A.F.I. (1) ]
[/additional]
Chandanasav is a herbal formulation in liquid form. In this formulation, Chandan is the main ingredient that has cold potency and is useful in pitta-related problems as it relieves excess body heat. This formulation contains 5-10% of self-generated alcohol. It can improve strength and digestive power. This Asava preparation combats several infection-causing pathogens and microbes due to its antibacterial, antilithiatic, diuretic, antioxidant, antiulcerogenic properties. It pacifies Pitta dosha.
Contraindications
- It should be consumed under the medical supervision
- Overdose will lead to stomach irritation
- Use under medical advice during pregnancy











